In Cormons at La Subida ❤️ — 2 days ago
Remarkable complexity and uniqueness mark this 2018. One thing I love about Sauvignon is it’s ability to adapt to where it is - and terroir comes flying out of this glass. Let’s start with the aromas because… omg I’m overwhelmed with an intimate old sweaty gym bag! Some petrol comes after, but it’s more subtle. Powerfully tight, like it’s poised to spring out of the glass. Tart grapefruit dominates with touches of tomato vine and other herbaceous notes. Long, strong, finish. It doesn’t sound appealing but it is. — 8 months ago
Mesa bohn edu, edi, orl, rr, lt, lam jul21 — 2 years ago
Pinot Blanc that went excently with local cheese. — 2 months ago
Two part review!
1. BF that knows about wine: Great.
2. Me that knows nothing: Good. Paired with “What We Do in the Shadows” and homemade branzino and scallops. Unmemorable but nice for this night. — 10 months ago
Mesa bohn orl, rr, Lam, edi, edu Out21 — 2 years ago
Edi roof Mai22 — a year ago
Mesa Bohn mai21 Amadeus Rr, Art, Edi — 2 years ago