Josh Morgenthau

9.7

This was opened and we enjoyed a few glasses before recorking and reapproaching 24 hours later, at which point it was really singing. Yellow peach, pear and medley of orchard fruit, layered with pressed yellow flowers, dried persimmon, and notes of vanilla and bourbon. So delicate. Such fine bubbles. Saltwater taffy and some caramel and rock salt on the palate. Subtle tannic echo. Mesmerizing. — 20 days ago

GaryWEdwards

9.5

Youthful at 23 years with strawberry nose and lemony taste . Magic! — 2 months ago

Luke Blanch

9.5

@Laura Wise 🥰 — 3 months ago

with Laura

Ericsson

9.5

Very smooth and silky with notes of raspberry and strawberry. Plush! Excellent Champagne. Cheers. — 14 days ago

Jess

9.1

Pale lemon color.
Aromas of lemon, mineral, nuts.
Dry. Flavors of lemon, peanut, pastry. Nutty notes are odd, but not unpleasant.

Intensity: 4/5
Complexity: 3/5
Balance: 4/5
Finish: 4/5 — 2 days ago

Conrad Green

9.5

Lovely intense fruit. Pinot noticeable. Great rounded berry stuff with white flowers and limestone. Acidity all in place and good length. A wedding year wine for the anniversary! — 3 months ago

with Bex

Dan Michael

9.8

Extraordinary, incredible, superlative, just WOW! Simply one of the best champagnes I have had. Yes full and rich and at the same time so lean and tart. This one was an amazing experience. Thank you Jeff for sharing this beauty. — 6 months ago

Jay Kline

9.1

Popped and poured; enjoyed over several hours. The wine pours a deep garnet color with a translucent core and a brownish rim. Medium viscosity with no staining of the tears. No signs of sediment. On the nose, the wine is vinous with powerful notes of desiccated and stewed cherries, leather, cocoa, teriyaki, anise, sandalwood and old damp basement. On the palate, the wine is bone dry with monumental tannin and relatively modest acid. I’m placing it at medium-. Confirming the notes from the nose. The finish is long and savory. I don’t have a lot of experience with Gaglioppo but I can see the appeal, particularly if one wants a burly wine with relatively modest acid. Drink now. — 2 days ago

Naoki Kondo

9.5

Celebrating Haru’s 20th birthday anniversary with the same-age champagne!! Congratulations and thanks for grown up!! Beautiful golden color with mild bubbles. Crispy honey toast bread and mineral note long on palate. — 2 months ago

Conrad Green

9.6

Soft with fruit. Peaches and yellow flower with a lovely steely mineral spine. A touch of sweetness and salinity in the front of the midpalate and a lush lemon oil finish with great balance. Excellent — 4 months ago

with Tony and David