Carter White

9.6

Baked apple, spices, creamy and electric. Opened up nicely ⚡️ — 2 months ago

Matt Perlman

9.4

Translucent garnet, savory nose of smoky mesquite/loamy soil/herbaceousness, red currant, black cherries and blackberries, green bell pepper and stewed tomato on the back but not overbearing. Beautifully balanced and in a great spot after 30 minutes of air — 8 months ago

John Willison

9.0

Changed after 2nd night...wild strawberry, watermelon rind, vegetal, crisp sweet berry finish. — 4 years ago

Sipping Fine Wine

9.0

Aged 50% in stainless steel and 50% in old Burgundian barrels. Pale lemon with aromas of citrus, stone fruits and herb notes. On the palate flavors of green apple, pear and lime citrus with notes of pepper and herb spice. Medium+ finish, chalky, vivid acidity and ends with mineral spice. Nice! — 2 months ago

Roberto Carli

9.4

Wow! The nose comes straight at you, makes you instantly salivate with the crushed rock intensity of a GG Riesling. You know it’s an electric l wine before you ever taste it. On the palate it delivers, with more crushed rock and a hint of lemon. Impossible to believe it’s 14% alcohol. It’s gonna take a decade to soften it up and probably will be great at 20yrs+. A big name in the making. — 2 years ago

Peter van den Besselaar

9.0

Vintage 2019 | I know... infanticide, but I wanted to try this Chenin Blanc because I was curious. It would be no punishment only to smell this wine... so multi-layered: lime, white peach, pear, vague impression of honey, saline, very lovely and broad. The taste has a high acidity and lots of potential. Razorsharp. Very nice wine from old vines, in transition to bio. | Paired with with asparagus, egg and ham, the classic combination. — 4 years ago

Matthew Cohen

9.0

Nose: some funk. Blows off. White flowers.

Palate: sweet fruit. Mineral. Good. Well made. Not too wooly.

Source — 3 months ago

Angela Brown

9.0

Beautiful bright savoury expression of Cabernet Franc — a year ago

Byron Hewett

9.1

Excellent lunch time starter to clear the palate. — 3 years ago

Ben Christen

9.2

Great cab franc — 4 years ago

with Ellen