Dark ruby in color with a wide reddish rim.
Medium plus in body with medium acidity.
Dry on the palate with nice complexity.
Showing red fruits with light wood, spices, coffee, dark chocolates, bitter herbs, spices, light vegetables and black tea.
Tangy finish with fine grained tannins and tangy raspberries.
This 5 year old GSM blend from Châteauneuf-du-Pape is elegant and nicely balanced. Not as big as I expected it to be.
Complex, soft and elegant. Precise and inviting.
Robert Parker 92 points. Wine Spectator 94 points.
Easy drinking now, and will continue to age nicely in the next 10 to 15 years.
Good by itself as a sipping wine, or with food.
A blend of 45% Grenache, 45% Syrah and 10% Mourvèdre. Aged in large French oak barrels for 18 months.
15.5% alcohol by volume.
91 points.
$50. — a month ago
After 10 years in the bottle, a decidedly savory second wine from this storied Second Growth château. Meaty, almost Northern Rhône character after uncorking. After a day in wine fridge the charcuterie notes ease a bit, blackberry, stewed cassis start to edge forward, classic #pauillac graphite and mineral notes that carry through on palate. Lovely tension on the palate and persistent fine tannins through the finish. — 3 days ago
One of the best Sauvignon Blancs I’ve ever had. — 18 hours ago
Deliciously smooth and creamy, pairs perfectly with comte — 4 days ago
Oof. This is exceptional. Intense ripe fruit. Rich and textured. Great balance — a month ago

"Odedi"
Dark ruby in color with a reddish rim.
Fruity nose and medium plus in body with medium acidity.
Dry and fruit forward on the palate with nice complexity.
Showing blackberries, cooked cherries, raisins, cedar, dried fruits, vanilla, chocolates, tobacco, herbs, spices and light earth.
Long finish with soft tannins and cherries.
This 10 year old Cabernet Sauvignon from Napa Valley is drinking beautifully now. Rich, elegant and fruit forward.
Drinking at its peak now. Nicely balanced and smooth, with a soft mouthfeel.
Delicious right out of the bottle, and even better after 30 minutes of airtime. I did not decant it, but let it open up in the bottle. Really enjoyed the nose after an hour of airtime.
Easy drinking, and good by itself as a sipping wine, or with a nice piece of steak.
A blend of 87% Cabernet Sauvignon, 7% Petit Verdot, 5% Merlot and 1% Cabernet Franc.
14.7% alcohol by volume.
92 points.
$50. — 22 days ago