Raclette with the parentals <3 : ) — a month ago
Absolutely beautiful nose that is supported by great mouth feel and rich, dark fruit, tar, etc. Still early in its drinking window. Surprisingly lovely. — 2 months ago
Vino excelente, un “debe estar “ en mi cava personal! — 8 days ago
Bowstring accidity, round smooth mouth feel. Magnolias, mango, sharp saline pecorino, lemon leaf, blue cheese finish. — 2 months ago
Bold but balanced. I enjoyed. Bought at Enoteca for ¥5,000. — 6 days ago
Had the 2017 in september 2023.
— 14 days ago
Drinking beautifully with smooth tannins and a pleasant finish. Dark cherry and raspberry — 2 months ago
I know it’s a little early to be drinking this one, but I couldn’t help myself and had to try it. Very savory with good chewy, leather and smoked meat flavors. Concentrated but not overwhelming fruit and a little low on the structure side but delicious nonetheless.  — 3 months ago
vinokeeno
2000 vintage. Decanted and tasted over the course of 1.5 hours. Expected amount of sed. Chunky, unresolved nose. Medium body. Still too youthful. Would try to give it another 7-10 years if possible. Initial tree branches/greenery dipping into morning fresh water morphed into classic graphite/lead pencil after 45 mins in the decanter. There was a slight metallic streak on the finish that appeared about 20 minutes in and still hadn't dissipated after 1.5 hours. More nimble than the og bad boys from this estate ('86, '88, '89, '90) and a bit less weighty. Mostly positives along with a few (mostly) minor quibblings. A ways to go, tho, before hitting the summit this estate established four decades ago. 9.24.23. — 8 days ago