Nose: slight VA, candied black cherry, black currant, raspberry, plum, leather, tobacco, roasted red pepper, dried anise.
Palate: plum, cherry, raisin and fig.
50% Montepulciano 50% Sangiovese. — 6 years ago
Thank you @Davis Smith for helping me discover the white #burgundy of #italy #birthdaywine — 9 years ago
2010 and developed in the right direction 👍 — 3 years ago
Lovely full red with big ripe tannins, very good with Osso Bucci. — 6 years ago
2017 Northeast Ohio Wine 'n Bloom Trail
Dry Red Full Bodied, Hints of Berries.
Fred and Joanna Bucci are ready to sell their Ohio winery and retire within a year after 36 years in the wine and Bed and Breakfast business. — 7 years ago
Another lovely verdicchio at One Ford Street. — 6 years ago
Aromatic and light. Fruity finish — 10 years ago
Andrew Cullimore![Premium Badge Premium Badge](https://delectable.com/images/icn_premium_3x-9c5cf1b0.png)
Medium straw with green reflexes . Pear , quince , melon , with a sage and white pepper twist. On the palate a bit rounder than the nose would suggest , though with high balanced acidity. The palate shows pear, melon and fresh herbal notes with a touch of white pepper, blanched almond , lemon pith on the finish. Ok length with balanced alcohol . Drink now and over the next 5-8 years — 5 months ago