Matt had this 6 years ago
Matt had this 6 years ago
Honeysuckle and clay with lots of acid, would obviously be good with grilled fish. — 6 years ago
Matt had this 6 years ago
Matt had this 6 years ago
Light and floral, low acid for a sparkling. Enjoyable though not thrilling. — 6 years ago
Matt had this 6 years ago
Matt had this 6 years ago
Matt had this 6 years ago
Matt G
Matt had this 6 years ago