Lord Nigel Higgenbottom XII

8.4

No, I don't think so. I used to have an art teacher who would go to Mexico on vacation every year. Her skin was tough, old and leathery. That's exactly what this wine reminded me of... and I had successfully repressed that memory for decades. I don't think I'll buy this again. — 3 months ago

Lord Nigel Higgenbottom XII

9.0

I was looking for something different and this fit the bill. Unfiltered with lots of sediment which I was fine with. Tart cherry notes and a near-perfect sweetness. A bit overpriced, though. Tastes like homemade wine from the cellar of one of your relatives who actually knows what they're doing. Can't say I didn't appreciate its character. — 9 months ago

Lord Nigel Higgenbottom XII

9.0

There aren't that many wines this sweet that I've liked but this is really tasty. This is porch sippin' on a Summer afternoon wine. Melon notes and a crisp finish. It's a winner. — 10 months ago

Lord Nigel Higgenbottom XII

8.8

Overall, I liked it. Great nose and first impression. The next day it had lost a lot of its appeal for some reason. If you like Pinot Noir, you might as well give it a shot. I don't know... whatever. — 4 months ago

Lord Nigel Higgenbottom XII

9.0

Nice Summer wine to enjoy on the longest day of Summer. Went great with mussels. Don't know what else to say about it other than it was a little on the sweet side and reminded me of Reisling. — 8 months ago

Lord Nigel Higgenbottom XII

9.3

What a great blend. Love at first sip. It's a little on the sweet side and fruit-forward. I would get it again. — 10 months ago

Lord Nigel Higgenbottom XII

9.0

This one was rusty-colored with a little bit of sediment. Definitely some CO2 going on as there was an unexpected amount of bubbles in my glass. Overall, the taste was really good. It did taste a little hot with a peppery cherry kind of vibe. Had it to accompany top sirloin. 🥩 — 6 months ago

Lord Nigel Higgenbottom XII

9.0

Medium body and dry. Grass, tea and apple notes. I am liking it with only a slight chill. — 9 months ago

Lord Nigel Higgenbottom XII

8.9

Perfect way to ease into Spring. Tastes young because, well... it IS young. Was gone too quickly, much like childhood. 👦🏻 — 10 months ago

Lord Nigel Higgenbottom XII

8.9

This was a perfect accompaniment to baked cod. It is mellow and doesn't overpower but still has plenty of personality. Enjoyed it with just a slight chill on it. I think serving temperature is key to appreciating this one. — 10 months ago