Light for a Syrah, fruit driven (blackberry, black cherry) — 9 years ago
Very high acidity. Tastes of lemon, with hints of white fruit. Stainless steel fermented Chardonnay, so very light — 9 years ago
Katie had this 9 years ago
Dry but not too acidic. I paired it with prosciutto — 9 years ago
Very light, great with white fish and shellfish. I paired it with a fresh goat cheese — 9 years ago
Katie Anderson
Katie had this 3 years ago