Enjoyed with manchego cheese. Light bodied. Minimal tannins. Notes of pepper and smoke in addition to berries. Dry. — 3 years ago
Delicious. No varietals listed on bottlr but seems to be mostly cab sav. Good with grilled steak — 3 years ago
Enjoyed, good with pork bbq. — 3 years ago
Fruity and a bit light for steak. Not ideally bold or structured enough for grilled steak. Maybe pork? Or a more mild cheese. Still very good — 3 years ago
Very fruit forward. Pepper, dark chocolate, and leather on the finish. Less tannins than many Paso Robles. Big, bold, easy to drink. Pair with grilled red meat — 3 years ago
Big bold cab sav. Good with steak — 3 years ago
Elle M
Enjoyed with steak. — 3 years ago