I work on the distribution side of the wine biz. Unrepentant Riesling hoarder. Other weaknesses include Champagne, Burgundy, NZ and molto acido Italiano.
Love these flavors-- tart, juicy carbonic fruit and then smoky savor. An inspired match with old school tamale pie! — 3 years ago
Loving my off-vintage classifieds, particularly on the eve of a Snow Day. Lovely integrated savory fruit cedar jus. Lovely, seamless drink. With steak a la David Tanis. — 3 years ago
Loving my trove of assorted 98s. Still so fresh, crunchy and lively. Savory cedar. Gorgeous for an improvised Monday steak night. — 3 years ago