![Matt Matt](https://s3.amazonaws.com/delectable-profile-photos/mattlasater-1637641221-589f249123fe.jpg)
Gorgeous, rich, structured, muscular Flaccionella that is aging at a glacial pace. Lower acid, making for a plush expression. Deep leathery fruit, sweet oak, baked earth, juniper and cool herbs. Would love to visit with 10 years to see how the oak integrates. To me it is balanced, matches the strength of this Sangiovese just fine given the ripe year.
Gorgeous, rich, structured, muscular Flaccionella that is aging at a glacial pace. Lower acid, making for a plush expression. Deep leathery fruit, sweet oak, baked earth, juniper and cool herbs. Would love to visit with 10 years to see how the oak integrates. To me it is balanced, matches the strength of this Sangiovese just fine given the ripe year.
1 person found it helpfulJan 19th, 2019![Riccardo L. Riccardo L.](https://s3.amazonaws.com/delectable-profile-photos/riccardol-1472529696-a66cc241af52_250x250.jpg)
This bouquet is astounding. Delicious smell. Holy wow. This might be the best wine of the night. Lingering for an eternity. Could use a few years on the shelf but it's actually a monster.
This bouquet is astounding. Delicious smell. Holy wow. This might be the best wine of the night. Lingering for an eternity. Could use a few years on the shelf but it's actually a monster.
Oct 19th, 2015![Alex Powell Alex Powell](https://s3.amazonaws.com/delectable-profile-photos/alex-powell-1424591939-86208f42e32e_250x250.jpg)
From taste: Dense nose, lots of incense and medicinal mint, dollops of vanilla and cocoa in the back, over blackberry pie and clove with a hint of orange peel. Very perfumed in mouth with sweet black fruits, very rich, a fairly modern style, med + grainy tannin, and dryness on finish from the wood. Big wine, needs at least 10 years before it integrates better on the finish. Plenty of extract.
From taste: Dense nose, lots of incense and medicinal mint, dollops of vanilla and cocoa in the back, over blackberry pie and clove with a hint of orange peel. Very perfumed in mouth with sweet black fruits, very rich, a fairly modern style, med + grainy tannin, and dryness on finish from the wood. Big wine, needs at least 10 years before it integrates better on the finish. Plenty of extract.
Oct 4th, 2015![Francesco Petroli Francesco Petroli](https://graph.facebook.com/745240604/picture?type=large)
2001 - Austero e sussurrato al naso, con una lieve componente alcolica in evidenza e frutta scura. Necessita di tempo ma in retro olfattiiva svela la sua natura matura tipica in questa zona del Chianti Classico. Sviluppo possente e una texture tannica spettacolare
2001 - Austero e sussurrato al naso, con una lieve componente alcolica in evidenza e frutta scura. Necessita di tempo ma in retro olfattiiva svela la sua natura matura tipica in questa zona del Chianti Classico. Sviluppo possente e una texture tannica spettacolare
May 30th, 2015