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Solomon Hills

Santa Maria Valley - Santa Barbara County Pinot Noir

9.51 ratings
9.51 pro ratings
Santa Maria Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Solomon HillsSanta Maria Valley, Central CoastPinot Noir
Top Notes For
Sipping Fine Wine
9.5

Ruby red color, with aromas of ripe fruits, floral and complex spice, aged in 45% new French oak. On the palate concentrated flavors of raspberry, cherry and currants with pepper, tea, herbs, vanilla and oak, soft tannins on well balanced structure. Full body, rich long finish, ending with spice, ripe fruit and oaky tones. Very Nice! Drink for next 5-8 years.

Ruby red color, with aromas of ripe fruits, floral and complex spice, aged in 45% new French oak. On the palate concentrated flavors of raspberry, cherry and currants with pepper, tea, herbs, vanilla and oak, soft tannins on well balanced structure. Full body, rich long finish, ending with spice, ripe fruit and oaky tones. Very Nice! Drink for next 5-8 years.

May 1st, 2024