Cantina Bartolo Mascarello

Barolo Nebbiolo

9.520 ratings
9.613 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Conrad Green

Very light. Cherry and light still acidity. Soft and long. Maybe needs a bit more time in bottle to really shine. Surprising given the vintage

Very light. Cherry and light still acidity. Soft and long. Maybe needs a bit more time in bottle to really shine. Surprising given the vintage

Feb 9th, 2024
Conrad Green

Plum and roses. Dried herbs. Quite high toned, sharp edges. Pretty.

Plum and roses. Dried herbs. Quite high toned, sharp edges. Pretty.

Oct 26th, 2022
Conrad Green

Gorgeous stuff. Roses, cherry. Very harmonious. Great

Gorgeous stuff. Roses, cherry. Very harmonious. Great

May 21st, 2022
Conrad Green

Very intense and dark. Focused. Still quite tight. Exceptional fruit but still so young. Incredible. Very pure and spectacular but hard to know when this will open up. Huge potential.

Very intense and dark. Focused. Still quite tight. Exceptional fruit but still so young. Incredible. Very pure and spectacular but hard to know when this will open up. Huge potential.

Aug 30th, 2018
Conrad Green

Plummy with sour cherry on the nose. Dried wood and a pretty rose and floral note. Super pure slightly soured fruit. Great precision on the midpalate with extraordinary fruit for a 50+ year old wine. Great.

Plummy with sour cherry on the nose. Dried wood and a pretty rose and floral note. Super pure slightly soured fruit. Great precision on the midpalate with extraordinary fruit for a 50+ year old wine. Great.

Jun 29th, 2018
Mike Smith

Owner/Winemaker Myriad Cellars

9.6

Perfectly mature and ready to roll. Loved it with the beef course.

Perfectly mature and ready to roll. Loved it with the beef course.

1 person found it helpfulJan 10th, 2014
Jason Heller

Master Sommelier

9.3

Damn! Now we're talking. Gorgeous and resolved.

Damn! Now we're talking. Gorgeous and resolved.

1 person found it helpfulJan 10th, 2014
Collin Wagner

Dope. 1964.

Dope. 1964.

Apr 28th, 2015
Pax Mahle

Owner/Winemaker Wind Gap Wines, Agharta & Pax

10

1.9L yowza

1.9L yowza

Oct 14th, 2014
George Tita

This is simply insane... Anise, soy, beautiful!

This is simply insane... Anise, soy, beautiful!

May 31st, 2014