Sagrantino

Paolo Bea

Rosso de Véo Umbria Rosso Sagrantino 2015

stylistically not for me but glad it was poured. lots of christmas spices, black fruit and prickly tannins. big, boisterous bastard but still, wore the 15% quite elegantly if i do say so myself. — 13 hours ago

Austin Hohnke
with Austin
Severn, Tom and 1 other liked this

Paolo Bea

Pagliaro Secco Montefalco Sagrantino 2006

Gotta wait for it, but Sagrantino from Paolo Bea can be great. Best sagrantino I’ve had. Magnum. So happy to be able to share it with appreciators. — 3 months ago

Vicki SliwaTim BouchardEli Barton
with Vicki, Tim and 2 others
Tom, Doug and 9 others liked this
Pinotman /// Andreas

Pinotman /// Andreas

Bea always fun.

Terre de Trinci

Montefalco Sagrantino 2022

Rich, velvety, smooth, fragrant, balanced...delicious! — 16 hours ago

Paolo Bea

San Valentino Sangiovese Blend 2017

Absolutely gorgeous, lively red and black fruits with citrus and herbaceous tones, great BBQ accompaniment — a month ago

Bob, Lyle and 7 others liked this

Arnaldo-Caprai

Sagrantino di Montefalco 1998

Delicious, but 26 years later it will still strip the enamel off your teeth. — 3 months ago

Severn and Freek liked this
Pinotman /// Andreas

Pinotman /// Andreas

Not convinced by these wines. Over extracted. And made for the folks who love these big wines - the american market.

Tabarrini

Boccatone Rosso Montefalco Sangiovese Blend 2015

Good find on a restaurant list for under $50 — 14 days ago

Sarah Bignami
with Sarah
Rob, Doug and 5 others liked this

Antonelli San Marco

Montefalco Sagrantino 2010

Delicious! Drinking so well. — 2 months ago

Paolo Bea

Cerrete Sagrantino di Montefalco 2017

Dark berries, dry finish on palate, big and hints of leather and tobacco — 3 months ago

Azienda Agraria Scacciadiavoli

Sagrantino di Montefalco 2012

A full body, dark, chewy wine made of Sagrantino grapes. Tannins smoothen after 30 min. Shouts power.... — 4 months ago