A tasty small production Saugvinon Blanc from the Happy Canyon AVA in Santa Barbera. It begins with white peach, jasmine, and fresh cut grass in the nose. The pallate while less intense than most Saugvinon Blancs adds a certain creaminess along with notes of lemon zest & marcona almonds. A delicious pairing with a spring favorite ramp shrimp scampi! ($26) [5/15/22]
A tasty small production Saugvinon Blanc from the Happy Canyon AVA in Santa Barbera. It begins with white peach, jasmine, and fresh cut grass in the nose. The pallate while less intense than most Saugvinon Blancs adds a certain creaminess along with notes of lemon zest & marcona almonds. A delicious pairing with a spring favorite ramp shrimp scampi! ($26) [5/15/22]
1 person found it helpfulMay 16th, 2022
Santa Ynez Valley, Central Coast, California, USA
