Yves Cuilleron

Les Vignes d'A Cote Roussanne

8.863 ratings
8.818 pro ratings
Northern Rhône, Rhône, France
Roussanne
Pork, Fish, Cream Sauces, Chili & Hot Spicy, Chicken, Pate, Shellfish, Veal, Shellfish, Crab & Lobster
Top Notes For
Justin Bothur

Peach, apricot, honeycomb, clover, saline. Round texture on the palate. Medium to long finish.

Peach, apricot, honeycomb, clover, saline. Round texture on the palate. Medium to long finish.

Sep 5th, 2020
Andrew Lohse

Super fatty, floral, viscous, perfumed.

Super fatty, floral, viscous, perfumed.

Jun 20th, 2020
Charlie Evans

Loved the texture of this wine.

Loved the texture of this wine.

Apr 6th, 2020
Maura Passanisi

Unctuous mouthfeel, crisp acid and nice stone fruit. Good juice.

Unctuous mouthfeel, crisp acid and nice stone fruit. Good juice.

Nov 3rd, 2015
Vinny Eng

Yves Cuilleron - little by little, gaining a better understanding of roussane.

Yves Cuilleron - little by little, gaining a better understanding of roussane.

Nov 23rd, 2014
Jeff Lander

Very clean with citrus and mineral. Very different from our CA roussane. Definitely varietal fruit on the nose but reminded of Chablis in taste.

Very clean with citrus and mineral. Very different from our CA roussane. Definitely varietal fruit on the nose but reminded of Chablis in taste.

Jun 1st, 2014
Mark Duong

Roussane with my son’s Birthday cupcakes. Had better from Yves Cuilleron.

Roussane with my son’s Birthday cupcakes. Had better from Yves Cuilleron.

Jul 14th, 2020
Andrew Schirmer

Classic profile. Glycerine, minerals, lemon curd.

Classic profile. Glycerine, minerals, lemon curd.

May 28th, 2018
Amy
9.4

Awesome vintage. Has classic oiliness of roussanne from the northern Rhône. Clean, unfiltered, unoaked

Awesome vintage. Has classic oiliness of roussanne from the northern Rhône. Clean, unfiltered, unoaked

Mar 1st, 2018
Neil Shah

Nicely balanced fruit and acid

Nicely balanced fruit and acid

May 6th, 2017