Name:" Gikyo"/ brewery: Yamachu honke shuzou/ region: Aichi prefecture/ category: junmai/ cépage: Yamadanishiki polish out 40%/ comment: pineapple and apricot medium rich flavor, intense.
Name:" Gikyo"/ brewery: Yamachu honke shuzou/ region: Aichi prefecture/ category: junmai/ cépage: Yamadanishiki polish out 40%/ comment: pineapple and apricot medium rich flavor, intense.
Oct 7th, 2013Name:" Gikyo" 義侠 (means generosity) / brewery: Yamachu honke shuzou/ region: Aichi prefecture/ category: junmaiginjo / cépage: specially cultivated Yamadanishiki polished out 60%/ comment: light flavor of pineapple and apricot, lean, medium body.
Name:" Gikyo" 義侠 (means generosity) / brewery: Yamachu honke shuzou/ region: Aichi prefecture/ category: junmaiginjo / cépage: specially cultivated Yamadanishiki polished out 60%/ comment: light flavor of pineapple and apricot, lean, medium body.
Oct 4th, 2013
Aichi, Japan
