Yalumba

Eden Valley Shiraz Viognier

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Eden Valley, Barossa, South Australia, Australia

Shiraz, Viognier

Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Salami & Prosciutto, Tomato-Based, Pungent Cheese

Top Notes For

Evan Henneberry

6.3

For me, quite bland in flavour and gives me almost immediate heartburn. Underwhelming and wouldn’t buy again

Aug 3rd, 2018

Rick Riddle

9.1

Such a unique little gem. Medium body, oily/silky mouthfeel with notes of strawberry/raspberry/black currant. Reminds me of a thinned out French Creme de Cassis or a complex Sweet Vermouth. Would go great with lamb, filet mignon. Will buy again.

Jun 10th, 2018