Not sure how Riesling can get much better than this for me. Near perfect wine. Incredible balance between acid and sugar with the longest, mouthwatering finish. Like drinking sunshine.
Not sure how Riesling can get much better than this for me. Near perfect wine. Incredible balance between acid and sugar with the longest, mouthwatering finish. Like drinking sunshine.
Sep 8th, 2016
Yeah, bunch of acidity, but the syrupy development/oxidation is off-putting.
Yeah, bunch of acidity, but the syrupy development/oxidation is off-putting.
Sep 7th, 2016
As one who loves candied ginger, lemon peel and this wisp of butter brittle, this swoons at the seams of every scent and once tasted haunts the palate with mirabelle, pear Williams, and a lightly baked tarte tatin with a hint of baking spice, coconut water and firm and fresh baked pineapple. 32 and strong.
As one who loves candied ginger, lemon peel and this wisp of butter brittle, this swoons at the seams of every scent and once tasted haunts the palate with mirabelle, pear Williams, and a lightly baked tarte tatin with a hint of baking spice, coconut water and firm and fresh baked pineapple. 32 and strong.
Oct 5th, 2015
AP13. From 375. Savory now but acid is very very fine, like a laser beam. Energy!!!
AP13. From 375. Savory now but acid is very very fine, like a laser beam. Energy!!!
May 11th, 2019
Mosel, Germany
