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Vietti

Brunate Barolo Nebbiolo

9.46 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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ViettiBarolo, CuneoNebbiolo
Top Notes For
Jarred Abel
9.8

Hadn’t had a Barolo in a while... This one did not disappoint!! Beautiful wine!

Hadn’t had a Barolo in a while... This one did not disappoint!! Beautiful wine!

Aug 15th, 2018
Beth Novak Milliken

Floral, a delicacy with power, a sense of rust, of this earth, rose potpourri, elegant, of its place, has soul. Tannins are elegant, well balanced. I love these wines. They speak to the place and the people.

Floral, a delicacy with power, a sense of rust, of this earth, rose potpourri, elegant, of its place, has soul. Tannins are elegant, well balanced. I love these wines. They speak to the place and the people.

Dec 2nd, 2022
Young Bock Lee

2012. v: ruby core n: need time to open P: soft, light mushroom. great wine for yellow pasta pairing. med acid.....

2012. v: ruby core n: need time to open P: soft, light mushroom. great wine for yellow pasta pairing. med acid.....

Sep 14th, 2015
Alan Snitow
9.1

Alan had this 2 years ago

Alan had this 2 years ago

May 10th, 2022
Trevor Shattuck
9.4

Trevor had this 6 years ago

Trevor had this 6 years ago

Apr 25th, 2018
Rani
9.2

Rani had this 6 years ago

Rani had this 6 years ago

Jan 21st, 2018
Michael Patrone
9.6

Michael had this 7 years ago

Michael had this 7 years ago

Oct 11th, 2017
Jon Lieberberg
9.3

Jon had this 7 years ago

Jon had this 7 years ago

Sep 13th, 2017
markus gould
9.4

markus had this 8 years ago

markus had this 8 years ago

Oct 6th, 2016