Valli

Bannockburn Vineyard Pinot Noir

9.13 ratings
-no pro ratings
Central Otago, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Miguel Espinosa

Very very solid Pinot.

Very very solid Pinot.

Dec 23rd, 2015
Rob Sonogan

Rob had this 5 years ago

Rob had this 5 years ago

Dec 31st, 2018
SparkleOps

SparkleOps had this 9 years ago

SparkleOps had this 9 years ago

Jul 9th, 2015