Tyee Wine Cellars

Estate Pinot Gris

9.02 ratings
-no pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Erica Westcott

Tokay notes, light and lovely!

Tokay notes, light and lovely!

Feb 26th, 2022
Nick L.

Nick had this 3 years ago

Nick had this 3 years ago

May 2nd, 2021