Stoneleigh Vineyards

Wild Valley Wild Fermented Marlborough Pinot Noir

8.75 ratings
8.61 pro ratings
Marlborough, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jonghyun Ryu

포크밸리랑 짱이야

포크밸리랑 짱이야

Sep 28th, 2017
Tommaso Tadiello

Assistant Winemaker at Valdo Spumanti

8.6

Tommaso had this 7 years ago

Tommaso had this 7 years ago

Jun 15th, 2017
Hayley Healy

Hayley had this 6 years ago

Hayley had this 6 years ago

Jan 21st, 2018
Daniele Veronelli

Daniele had this 6 years ago

Daniele had this 6 years ago

Jan 7th, 2018
Tristan Garnaut

Tristan had this 6 years ago

Tristan had this 6 years ago

Nov 21st, 2017