Located in the cool Sonoma Coast viticultural region, founded in 1973 by Brice Cutrer Jones, now owned by big wine. Straw yellow with stone fruit aromas, citrus and spice notes. On the palate apple and peach, somewhat savory with oak and nutty flavors. Mineral finish, nothing special. In my opinion big wine missed on quality. Drink now.
Located in the cool Sonoma Coast viticultural region, founded in 1973 by Brice Cutrer Jones, now owned by big wine. Straw yellow with stone fruit aromas, citrus and spice notes. On the palate apple and peach, somewhat savory with oak and nutty flavors. Mineral finish, nothing special. In my opinion big wine missed on quality. Drink now.
Aug 4th, 2017
Ripe and bright citrus and stone fruit. Peach, Mandarin Orange, light baking spice, pie crust, butter, oak, almonds.
Ripe and bright citrus and stone fruit. Peach, Mandarin Orange, light baking spice, pie crust, butter, oak, almonds.
May 12th, 2020
2014 very subtle aroma...taste is absolutely steel does this wine see oak..not good oak if it does. Mild body and pretty acidic. Its not a bad wine but lacks that rustic mushroom dried late autumn leaf taste that we love about burgundy. I hate that i paid for this.
2014 very subtle aroma...taste is absolutely steel does this wine see oak..not good oak if it does. Mild body and pretty acidic. Its not a bad wine but lacks that rustic mushroom dried late autumn leaf taste that we love about burgundy. I hate that i paid for this.
Apr 26th, 2017
Sonoma Coast, Sonoma County, California, USA
