Shea Wine Cellars

Estate Shea Vineyard Pinot Noir

9.16 ratings

9.22 pro ratings

Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Jonathan Wall

9.1

Stoic. Dark blackberries, tea, earth. Tannins in check. But very tight for a Pinot. I had this open for 3 days and never got it to loosen up. Hopefully it will get there with age.

Jul 29th, 2021