Sea Stack

Pinot Noir

8.851 ratings
8.73 pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Boris Mathiszik

Nice Pinot. Would try it again fruit forward but balanced.

Nice Pinot. Would try it again fruit forward but balanced.

Feb 21st, 2020
Andrew Goldstein

Cherry, blackberry, full body, lots of berries.

Cherry, blackberry, full body, lots of berries.

1 person found it helpfulJul 14th, 2015
Brian Thompson

Sales & Marketing Krupp Brothers Winery, Stagecoach Vineyard

8.7

Pretty good value Pinot.

Pretty good value Pinot.

May 6th, 2017
Boris Mathiszik

Just another regular CA Pinot. Too thin to notice.

Just another regular CA Pinot. Too thin to notice.

Jan 1st, 2017
Marco Duran

Fruit forward, almost sweet, bold middle and good even finish

Fruit forward, almost sweet, bold middle and good even finish

Jul 16th, 2022
Dan
9.0

Light, but full flavor. Great, easy drinking wine that goes well with just about everything. Glad I found it.

Light, but full flavor. Great, easy drinking wine that goes well with just about everything. Glad I found it.

Sep 4th, 2020
Neil Valenzuela

Pale ruby color. Aromas of bing cherry, cranberry and ocean breeze. Good cherry flavors, not a bad Pinot for the price.

Pale ruby color. Aromas of bing cherry, cranberry and ocean breeze. Good cherry flavors, not a bad Pinot for the price.

Aug 24th, 2020
Kelly

Smooth with a bit of a bite on the finish

Smooth with a bit of a bite on the finish

Apr 30th, 2019
Chad Nuttall

Extremely smooth, not too dry. The next day, was a little spicy.

Extremely smooth, not too dry. The next day, was a little spicy.

May 19th, 2018
Timothy Snyder

Glad I found this one. Very light yet lots of flavor. One of my preferred reds.

Glad I found this one. Very light yet lots of flavor. One of my preferred reds.

Apr 28th, 2018