School House

Spring Mountain District Pinot Noir

9.251 ratings
8.911 pro ratings
Spring Mountain District, Napa Valley, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Matt Nason

Beautiful Burgundian style Pinot with soft suttle red fruits with beautiful acidity and a great long finish.

Beautiful Burgundian style Pinot with soft suttle red fruits with beautiful acidity and a great long finish.

Jul 23rd, 2020
WineMascot

2013, very much like a village level burg. Plum fruit

2013, very much like a village level burg. Plum fruit

Dec 20th, 2017
Catherine Seda Bugue

Beautiful fruit, balance . What a wine

Beautiful fruit, balance . What a wine

Mar 17th, 2014
Sara Fowler Hileman

Light, simple, easy, sweet... Not horrible, but not delicious either.

Light, simple, easy, sweet... Not horrible, but not delicious either.

Dec 22nd, 2013
Scott MacDonnell

One of my favorite pinot noir’s.

One of my favorite pinot noir’s.

Jan 27th, 2019
TheSkip

A great surprise. Beautifully balanced. Grace and beauty here. Certainly not overpowering.

A great surprise. Beautifully balanced. Grace and beauty here. Certainly not overpowering.

Jul 26th, 2018
Richard Lewis

Red currant and black raspberry, plus some raspberry leaf (greenness and tannin). Good acid, could still age a bit longer.

Red currant and black raspberry, plus some raspberry leaf (greenness and tannin). Good acid, could still age a bit longer.

Sep 8th, 2017
Austin Blackwell

Beautiful aromas and great company☺️

Beautiful aromas and great company☺️

Dec 11th, 2016
Doug Thomson

2008. Yum.

2008. Yum.

Dec 10th, 2014
Sue Donem

2008 is drinking very nicely now (7/14) but not sure it's got much longer.

2008 is drinking very nicely now (7/14) but not sure it's got much longer.

Jul 19th, 2014