Sass Winery

Unfiltered Willamette Valley Pinot Noir

9.01 ratings
9.01 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Adam Kincaid

I’ve had a lot of Sass and it always hits the spot. Mossy and earthen yet light and subtle. Tight acids because it’s young but it will learn to relax. Cherry cola after a few swirls.

I’ve had a lot of Sass and it always hits the spot. Mossy and earthen yet light and subtle. Tight acids because it’s young but it will learn to relax. Cherry cola after a few swirls.

Apr 20th, 2019