Sarah's Vineyard

Reserve Santa Clara Valley Pinot Noir

8.82 ratings
8.71 pro ratings
Santa Clara Valley, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ry

Winemaker Chateau Ghetto, Cellar Stag's Leap Wine Cellars,

8.7

Nice drinking Pinot!

Nice drinking Pinot!

Apr 9th, 2019
Neil Valenzuela

Pale ruby color. Aromas of cherry, mocha and cigar box. Beautiful cherry flavors, accented with spice, tobacco and dark cocoa. Great stuff.

Pale ruby color. Aromas of cherry, mocha and cigar box. Beautiful cherry flavors, accented with spice, tobacco and dark cocoa. Great stuff.

Apr 3rd, 2020