A pleasant surprise. This smelled like freshly brewed Espresso when opened but with time fruity and leather notes took over. Hard to say if this will positively evolve or not but would be willing to try it again in the future
A pleasant surprise. This smelled like freshly brewed Espresso when opened but with time fruity and leather notes took over. Hard to say if this will positively evolve or not but would be willing to try it again in the future
Jan 29th, 2022I love it. A special wine for special moment.
I love it. A special wine for special moment.
Sep 24th, 2020Really interesting Peruvian red. Nice blend of Cab, Tannat, and Syrah. The age on this really made it shine. Excellent fruit, rich, and bold.
Really interesting Peruvian red. Nice blend of Cab, Tannat, and Syrah. The age on this really made it shine. Excellent fruit, rich, and bold.
Aug 21st, 2017Lacks some complexity, but still a solid wine. Dark, red fruits on the tongue with a bold structure. Hints at a dry soil.
Lacks some complexity, but still a solid wine. Dark, red fruits on the tongue with a bold structure. Hints at a dry soil.
Apr 14th, 2017Sweet, dark fruit; hints of fennel on the nose. Well balanced. Very interesting.
Sweet, dark fruit; hints of fennel on the nose. Well balanced. Very interesting.
Sep 23rd, 2016Nosotros lo degústamos con un Seco de Cordero con Frejoles, un plato típico del norte del Perú.
Nosotros lo degústamos con un Seco de Cordero con Frejoles, un plato típico del norte del Perú.
Jun 5th, 2016Un vino fresco lo acompañamos con unos sandwiches de jamon del país y queso edam, enbadurnados con mostaza gourmet delicioso!
Un vino fresco lo acompañamos con unos sandwiches de jamon del país y queso edam, enbadurnados con mostaza gourmet delicioso!
Feb 14th, 2016Afrutado con buen buen cuerpo equilibrado armonioso
Afrutado con buen buen cuerpo equilibrado armonioso
Dec 30th, 201445% Cabernet Sauvignon, 45% Tannat, 10% Syrah. A interesting and much better option than the much more tannic "Intipalka Tannat Valle del Sol", so do not confuse them. The blending has watered down the tannins making this wine a delicious one
45% Cabernet Sauvignon, 45% Tannat, 10% Syrah. A interesting and much better option than the much more tannic "Intipalka Tannat Valle del Sol", so do not confuse them. The blending has watered down the tannins making this wine a delicious one
Dec 15th, 2014Ima had this 2 years ago
Nov 27th, 2021