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Sanford

Estate Bottled Sta. Rita Hills Pinot Noir

9.21 ratings
9.21 pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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SanfordSanta Barbara County, Central CoastPinot Noir
Top Notes For
Emily Kresie-Harrington
9.2

2015 vintage. Very elegant with a strong tea and red fruit profile: dried tart cherry, cranberry, red apple skin, black and green teas, crabapple, pomegranate, violets, rose petals, light vanilla, walnut skins. Very pretty with a long finish.

2015 vintage. Very elegant with a strong tea and red fruit profile: dried tart cherry, cranberry, red apple skin, black and green teas, crabapple, pomegranate, violets, rose petals, light vanilla, walnut skins. Very pretty with a long finish.

Oct 25th, 2018