Robert Sinskey Vineyards

A Perfect Circle Four Vineyards Pinot Noir

8.96 ratings

8.62 pro ratings

Carneros, North Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Tala Drzewiecki

Wine blogger Winelandia.com

8.5

Nice, fresh PN with lots of life left. Dense, structured and dripping with cherry & earth. Paired with pan roasted pork chops with roasted carrots, polenta, hedgehog mushrooms & sautéed leeks. Sinskey makes great food wines.

Nice, fresh PN with lots of life left. Dense, structured and dripping with cherry & earth. Paired with pan roasted pork chops with roasted carrots, polenta, hedgehog mushrooms & sautéed leeks. Sinskey makes great food wines.

Jan 20th, 2013

9.1

Very nice, dark fruits—beautifully smooth, strawberry and cherry, very well balanced—great with a pork loin

Very nice, dark fruits—beautifully smooth, strawberry and cherry, very well balanced—great with a pork loin

Nov 5th, 2019

9.0

Magnum

Magnum

Mar 30th, 2018

9.0

Typical Sinskey purity touch of oak but a good match with grilled tuna mashed spuds grilled eggplant tomatoes and NC chèvre

Typical Sinskey purity touch of oak but a good match with grilled tuna mashed spuds grilled eggplant tomatoes and NC chèvre

Aug 22nd, 2015

8.6

Matthew had this 10 years ago

Matthew had this 10 years ago

Oct 11th, 2014

Territory Manager for Anvil Wine Company

9.1

Dan had this 9 years ago

Dan had this 9 years ago

Apr 19th, 2015