Rivers-Marie

Bearwallow Vineyard Pinot Noir

9.51 ratings
-no pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Anna Sangiacomo

This Pinot Noir from the Anderson Valley was a nice surprise for the table. A pure red fruited wine, the aromatics are very developed with floral tones. A focused mineralogy on the finish.

This Pinot Noir from the Anderson Valley was a nice surprise for the table. A pure red fruited wine, the aromatics are very developed with floral tones. A focused mineralogy on the finish.

Apr 23rd, 2022