86% Monastrell, 14% Garnatxa and spent 49 months on the lees. The dedication to quality is astounding. Bright red fruit yet dry as a bone. A beautiful wine.
86% Monastrell, 14% Garnatxa and spent 49 months on the lees. The dedication to quality is astounding. Bright red fruit yet dry as a bone. A beautiful wine.
Sep 15th, 2019