Ravensworth

Seven Months Pinot Gris Blend

9.18 ratings

-no pro ratings

Tumbarumba, Southern New South Wales, New South Wales, Australia

Pinot Gris, Traminer, Riesling

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish, Pork, Fruit Desserts, Blue Cheese

Top Notes For

Brendan Perrett

8.7

Pinot Gris. Very nice weight, ripe pears and hint of peach, good acidity. Far closer to the Alsatian style, very drinkable and might even age.

Pinot Gris. Very nice weight, ripe pears and hint of peach, good acidity. Far closer to the Alsatian style, very drinkable and might even age.

Feb 15th, 2016

10

Laura had this 7 months ago

Laura had this 7 months ago

Sep 11th, 2023

8.6

Mark had this 5 years ago

Mark had this 5 years ago

Jul 19th, 2019

9.0

Mark had this 5 years ago

Mark had this 5 years ago

Jul 13th, 2019

9.1

Steve had this 5 years ago

Steve had this 5 years ago

Nov 25th, 2018

9.2

Andrew had this 6 years ago

Andrew had this 6 years ago

Feb 3rd, 2018

8.3

Raphaël had this 7 years ago

Raphaël had this 7 years ago

Sep 4th, 2017

Luke had this 7 months ago

Luke had this 7 months ago

Sep 16th, 2023