Quartz Reef
Méthode Traditionelle Central Otago Sparkling Blend
Central Otago, Otago, South Island, New Zealand
White Blend
Top Notes For
Ripping acidity! More than I recall from the vintage cuvées. Food required w/ this bubbly! #CentralOtago #NewZealand
Ripping acidity! More than I recall from the vintage cuvées. Food required w/ this bubbly! #CentralOtago #NewZealand
Nov 23rd, 2014Ripe peaches and nectarines with well-integrated notes of brioche and toast. A creamy texture with fine persistent bubbles. Definitely new world in style with generous fruit and toast.
Ripe peaches and nectarines with well-integrated notes of brioche and toast. A creamy texture with fine persistent bubbles. Definitely new world in style with generous fruit and toast.
Aug 6th, 2014Nice brioche-y nose. Very soft bubbles. Like this one.
Nice brioche-y nose. Very soft bubbles. Like this one.
Mar 3rd, 2016Green apple and toasted bread. Zero dosage. Dry as a bone. Dry!
Green apple and toasted bread. Zero dosage. Dry as a bone. Dry!
Oct 26th, 2014