Quartz Reef

Bendigo Single Vineyard Pinot Noir

8.84 ratings
9.11 pro ratings
Central Otago Bendigo, Otago, South Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.1

A serious #pinotnoir from the #centralotago

A serious #pinotnoir from the #centralotago

Jun 2nd, 2021
Nancy Pan

Bright ruby, medium intensity, red fruit and vanilla on nose, perfume, earthy. Intense red cherry and raspberry, high acidity m alcohol and mainly primary flavour, silky tannin, young and adorable.

Bright ruby, medium intensity, red fruit and vanilla on nose, perfume, earthy. Intense red cherry and raspberry, high acidity m alcohol and mainly primary flavour, silky tannin, young and adorable.

Sep 4th, 2020
Brad Bangar

Brad had this 3 years ago

Brad had this 3 years ago

Feb 24th, 2021
Andrea Baker

Andrea had this 4 years ago

Andrea had this 4 years ago

Jun 8th, 2020