Poderi Luigi Einaudi

Barolo Nebbiolo

9.62 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Thomas M. Bozzuto

Soft but tart. Smooth from first taste. Didn’t require long decanting.

Soft but tart. Smooth from first taste. Didn’t require long decanting.

Dec 27th, 2020
Jan Jerie

Jan had this 10 years ago

Jan had this 10 years ago

Mar 7th, 2014