Pierre-Henri Morel

Gigondas Grenache Blend

8.61 ratings
-no pro ratings
Gigondas, Southern Rhône, Rhône, France
Grenache Blend
Beef, Onion, Pungent Cheese, Hard Cheese, Lamb, Mushrooms, Pasta, Tomato-Based, Salami & Prosciutto, Pork, Venison
Top Notes For
Joe Christenson

Deep earthiness — more dark soil than stone/slate — some plum and dark red cherry, subtle acid. The earthiness gives it some flabbiness that the acid can’t overcome, but still drinks pretty well.

Deep earthiness — more dark soil than stone/slate — some plum and dark red cherry, subtle acid. The earthiness gives it some flabbiness that the acid can’t overcome, but still drinks pretty well.

Sep 28th, 2019