Philippe Roty

Champs Saint Etienne Marsannay Pinot Noir

8.95 ratings
9.31 pro ratings
Marsannay, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Gary Westby

Champagne & Sherry buyer K&L Wines

9.3

Cook out at Huddart with spit roasted chicken and cast iron potatoes! This rustic, bacony, generous dark fruit Burgundy was outrageously good outside.

Cook out at Huddart with spit roasted chicken and cast iron potatoes! This rustic, bacony, generous dark fruit Burgundy was outrageously good outside.

Apr 24th, 2017
Michael Malpiedi

Ripe and evolving . Treats!

Ripe and evolving . Treats!

Aug 22nd, 2022
Robert Erickson

Cherries, tannin, smoke, spice, with good fruit and depth, and good character. Good value for 2012.

Cherries, tannin, smoke, spice, with good fruit and depth, and good character. Good value for 2012.

Mar 26th, 2015
Michael Funes

Michael had this 7 years ago

Michael had this 7 years ago

Apr 3rd, 2017
Heather French

Heather had this 8 years ago

Heather had this 8 years ago

Apr 21st, 2016