Penguin Bay

Maroon Four Red Blend

8.915 ratings
8.11 pro ratings
Finger Lakes, New York, USA
Cabernet Sauvignon, Merlot, Noiret, Corot Noir
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck
Top Notes For
Stewart Ben

Dark almost blood red. Amazing flavor of black pepper, tobacco. Almost leathery aroma. This is one of the best red blends I've had

Dark almost blood red. Amazing flavor of black pepper, tobacco. Almost leathery aroma. This is one of the best red blends I've had

Dec 18th, 2016
Jayme Wortley

This wasnt too bad

This wasnt too bad

Oct 3rd, 2018
Adrienne Rosenbauer

Too oaky - not my taste but not a bad wine

Too oaky - not my taste but not a bad wine

Oct 4th, 2015
Anastasia Kanakaris

A good red wine

A good red wine

Jan 23rd, 2015
Shengli Hu

Shengli had this 7 years ago

Shengli had this 7 years ago

Sep 21st, 2017
Kristen Nagy

Kristen had this 7 years ago

Kristen had this 7 years ago

Apr 30th, 2017
Tony Bandinelli

Tony had this 7 years ago

Tony had this 7 years ago

Oct 10th, 2016
Nadia Baksh

Nadia had this 8 years ago

Nadia had this 8 years ago

May 21st, 2016
Josh Clouser

Josh had this 8 years ago

Josh had this 8 years ago

Jan 26th, 2016
Nicole Coolbaugh

Nicole had this 8 years ago

Nicole had this 8 years ago

Nov 5th, 2015