Pedroncelli

Russian River Valley Pinot Noir

8.92 ratings
-no pro ratings
Russian River Valley, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ray Vanderhoff

Bright red berry fruit flavors. Hint of black pepper on the finish. Light bodied and smooth.

Bright red berry fruit flavors. Hint of black pepper on the finish. Light bodied and smooth.

Jul 13th, 2019
Sipping Fine Wine

The winery began in 1927 when John Pedroncelli, Sr. purchased vineyards in Sonoma County's Dry Creek Valley. Sweet fruit aromas with floral scents. On the palate raspberry and strawberry flavors lightly toasted oak notes with a touch of black pepper. Generous acidity with fine tannins, good balance on medium finish. Good value, drink now.

The winery began in 1927 when John Pedroncelli, Sr. purchased vineyards in Sonoma County's Dry Creek Valley. Sweet fruit aromas with floral scents. On the palate raspberry and strawberry flavors lightly toasted oak notes with a touch of black pepper. Generous acidity with fine tannins, good balance on medium finish. Good value, drink now.

Apr 5th, 2018