Paul Prieur & Fils

Monts Damnés Sancerre Pinot Noir

9.01 ratings
9.01 pro ratings
Sancerre, Central Vineyards, Loire Valley, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
LM Segal

Very good Sancerre, best cold on a warm night. Smiles all around.

Very good Sancerre, best cold on a warm night. Smiles all around.

Jun 15th, 2019