Paul Jaboulet Aîné

Le Chevalier de Sterimberg Blanc Hermitage Marsanne Roussanne

9.11 ratings
9.11 pro ratings
Hermitage, Northern Rhône, Rhône, France
Marsanne, Roussanne
Pork, Fish, Cream Sauces, Chili & Hot Spicy, Chicken, Pate, Shellfish, Veal, Shellfish, Crab & Lobster, Asian Cuisine
Top Notes For
Paco Suro

That was fun. Took its time to open up. Seemed a bit oxidized on open but that changed fairly quickly.

That was fun. Took its time to open up. Seemed a bit oxidized on open but that changed fairly quickly.

Sep 29th, 2020
Jerome Challandard

2007

Apr 21st, 2013