We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Paraiso

Santa Lucia Highlands Pinot Noir

9.21 ratings
-no pro ratings
Santa Lucia Highlands, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Explore related

ParaisoSanta Lucia Highlands, Central CoastPinot Noir
Top Notes For
Colin Cahoon
9.2

Cherry pie nose. Silky smooth cherry on the palate with cinnamon, ripe strawberry, and clove. Light tannins, medium alcohol, and high acid. This 2016 vintage is the best I’ve tried.

Cherry pie nose. Silky smooth cherry on the palate with cinnamon, ripe strawberry, and clove. Light tannins, medium alcohol, and high acid. This 2016 vintage is the best I’ve tried.

Apr 20th, 2022