Overnoy-Crinquand

Arbois Pupillin Chardonnay

9.111 ratings
9.25 pro ratings
Arbois, Jura, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Peter van den Besselaar

Vintage 2010 | Well ripened Chardonnay | paired with baked fish and cauliflower mild curry

Vintage 2010 | Well ripened Chardonnay | paired with baked fish and cauliflower mild curry

Dec 16th, 2023
James Casey

A pleasure always.

A pleasure always.

Jun 3rd, 2015
@mtpete

Refreshing and interesting, nice!

Refreshing and interesting, nice!

Nov 8th, 2014
Garrett Pierce

Sales Kermit Lynch Wine Merchant

9.1

Sure, it's not Pierre, but they make stellar white Arbois

Sure, it's not Pierre, but they make stellar white Arbois

Oct 3rd, 2013
Alvaro de la Viña

Nombres engañan

Nombres engañan

Sep 7th, 2014
Alvaro de la Viña

Does anybody know what Overnoy's role in this wine is?

Does anybody know what Overnoy's role in this wine is?

Aug 5th, 2014
James Revie

Oxidised style but still showing fresh fruits and a racy acidity. Interesting wine!

Oxidised style but still showing fresh fruits and a racy acidity. Interesting wine!

Jan 31st, 2016
Emily Cizinski

Great

Oct 25th, 2015
Kit H
8.5

A totally different expression of Chardonnay

A totally different expression of Chardonnay

Mar 17th, 2013
Anthony Cailan

Anthony had this 9 years ago

Anthony had this 9 years ago

Jul 29th, 2015