Olivier Merlin

Bourgogne Pinot Noir

8.77 ratings
-no pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David Lee

Past its prime.

Past its prime.

Jan 11th, 2020
Jenn Blachford

Weird mix of light drinkable Pinot and lingering big leathery-ness

Weird mix of light drinkable Pinot and lingering big leathery-ness

Aug 31st, 2016
Seiichi Tani

Seiichi had this 4 years ago

Seiichi had this 4 years ago

Jan 7th, 2020
Sarah

Sarah had this 8 years ago

Sarah had this 8 years ago

May 16th, 2016
Dan Sobczak

Dan had this 8 years ago

Dan had this 8 years ago

May 2nd, 2016
Madeline Spinner

Madeline had this 8 years ago

Madeline had this 8 years ago

Jan 29th, 2016
Amir Hammad

Amir had this 8 years ago

Amir had this 8 years ago

Oct 21st, 2015