Olianas

Palmalias Vermentino di Sardegna

8.824 ratings
9.11 pro ratings
Sardinia, Italy
Vermentino
Top Notes For
Matt Trader

This Vermentino is FANTASTIC! Bright and rich in depth and flavor. Lemon zest, white hydrangeas, green apple skins, and melon on the nose. The pallet is zippy, with a touch of creme feel - lemon cream, pineapple, vanilla, ginger, wet slate, all laced in bright, refreshing acidity. This pairs incredibly well with sushi or Japanese dishes that use Miran to season rice. Bravo!

This Vermentino is FANTASTIC! Bright and rich in depth and flavor. Lemon zest, white hydrangeas, green apple skins, and melon on the nose. The pallet is zippy, with a touch of creme feel - lemon cream, pineapple, vanilla, ginger, wet slate, all laced in bright, refreshing acidity. This pairs incredibly well with sushi or Japanese dishes that use Miran to season rice. Bravo!

1 person found it helpfulAug 1st, 2017
Kevin Løk

Nice minerality and acid. White pepper. Don’t see much from Sardegna coming across my table so I’m into that.

Nice minerality and acid. White pepper. Don’t see much from Sardegna coming across my table so I’m into that.

Nov 28th, 2019
Rhonely Boy

Clean, fresh, fruity, mild fennel in the air of the terroir. Very nice. Think clean concentrated golden fruit notes from drying winds, not hot sun baked fruit. When served too cold, fruit and stainless is concentrated, and could be mistaken for mild oxidation. Good on its own, but, fruit floral and honey notes emerge when paired with mild vegetable such as sweet peas, pairing with fresh fennel could be awesome. alcohol becomes more in focus with fish and fats, and umami aspects of fat are amplified slightly. Theres something about the soil notes, but cant place it, not sandy not volcanic... good healthy clean soil

Clean, fresh, fruity, mild fennel in the air of the terroir. Very nice. Think clean concentrated golden fruit notes from drying winds, not hot sun baked fruit. When served too cold, fruit and stainless is concentrated, and could be mistaken for mild oxidation. Good on its own, but, fruit floral and honey notes emerge when paired with mild vegetable such as sweet peas, pairing with fresh fennel could be awesome. alcohol becomes more in focus with fish and fats, and umami aspects of fat are amplified slightly. Theres something about the soil notes, but cant place it, not sandy not volcanic... good healthy clean soil

Aug 3rd, 2019
Jeff Proctor

Nice fresh Italian Vermentino wine. Perfect for a warm summer day.

Nice fresh Italian Vermentino wine. Perfect for a warm summer day.

Feb 7th, 2019
Kevin Pierce

I got this wine from a recommendation for someone that likes a good Cabernet.
This one has a pretty sharp taste but is a red wine. I’m not a fan of a bite when having wine. It’s just not for me.

I got this wine from a recommendation for someone that likes a good Cabernet.
This one has a pretty sharp taste but is a red wine. I’m not a fan of a bite when having wine. It’s just not for me.

Jul 31st, 2018
Masa Kuzume

Found Vermentino @Total Wine!

Found Vermentino @Total Wine!

Jan 27th, 2018
Ryan Hayward

Not the best vermintino, but pleasant to drink.

Not the best vermintino, but pleasant to drink.

Dec 25th, 2017
Perry Sutton

Smooth, bursting with dark fruits, tobacco and leather. Incredible. Must buy again!!

Smooth, bursting with dark fruits, tobacco and leather. Incredible. Must buy again!!

Jun 16th, 2017
Fenn Ratcliffe

Fenn had this 19 days ago

Fenn had this 19 days ago

Jan 5th, 2021
Roger Castillo

Roger had this 2 months ago

Roger had this 2 months ago

Nov 19th, 2020