Mugneret-Gouachon

Echezeaux Grand Cru Pinot Noir

7.74 ratings
8.23 pro ratings
Flagey-Echézeaux, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

6.5

Totally shot

Totally shot

Apr 12th, 2015
Andrew Lampasone

Owner Wine Watch Selections

9.3

This wine is still drinking beautifully a great example if why u decanter burgundy.

This wine is still drinking beautifully a great example if why u decanter burgundy.

Nov 9th, 2013
Chris Blanken

Chris had this 11 years ago

Chris had this 11 years ago

Sep 22nd, 2013
Greg Koslosky

Greg had this 9 years ago

Greg had this 9 years ago

Feb 12th, 2015